Kumalla

Daigaku Imo

Sunday, 4th December 2011 -- When I was in Tokyo last summer, a friend ordered this delightful snack for me to try. It’s fried sweet potato wedges coated with melted sugar and tossed with toasted sesame seeds.The word “daigaku” actually means “university”. Apparently, this ...

Scones for Breakfast

Saturday, 21st May 2011 -- So, it’s been a while. I’ve been busy living life but I got up early this morning and made scones for breakfast. I didn’t know what to expect, since this is my first attempt at making this English breakfast delight, ...

Indulging The Tastebuds

Saturday, 27th January 2007 -- It’s been a lazy weekend and I’m taking things easy. I woke up surprisingly early today, maybe because of the good night’s sleep I had last night. I’ve been trying out recipes again and so far, the kids and I have ...